2. Combine allingredients except for the berries and fruit spread in a large bowl.Stir until combined.Pour into a 8x8 square baking pan lined with parchment.Evenly spread batterin pan, spread fruit spread evenly and top with slicedberries.
3. Bake for 30-35minutes or until bars are cooked through and hold their shape.Remove from the oven,cool and then cut into 6-9 bars and enjoy. Store leftoverbarsin the fridge for up to 1 week. Enjoy cold or reheat in a toaster oven.